How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poached Salmon And Dill Sauce Recipe?

You need 5 ingredients. The key ingredients include: 6 salmon steaks (1 inch thick), 6 tbsp. butter, 3 tbsp. lemon juice, 1/2 c. champagne or possibly white wine, and more.

Is Poached Salmon And Dill Sauce Recipe suitable as seafood?

Yes, Poached Salmon And Dill Sauce Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Poached Salmon And Dill Sauce Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poached Salmon And Dill Sauce Recipe Recipe

Name: Poached Salmon And Dill Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 salmon steaks (1 inch thick); 6 tbsp. butter; 3 tbsp. lemon juice; 1/2 c. champagne or possibly white wine; 2 tbsp. chives (minced)

Poached Salmon And Dill Sauce Recipe – a delicious recipe with salmon, butter, lemon juice, champagne, chives. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 salmon steaks (1 inch thick)
6 tbsp. butter
3 tbsp. lemon juice
1/2 c. champagne or possibly white wine
2 tbsp. chives (minced)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
609 kcal
Category
Seafood

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Poached Salmon And Dill Sauce Recipe

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