How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poached Onions?

You need 4 ingredients. The key ingredients include: 3 None onions, quartered, 1/2 cup chicken stock, 3 1/2 tbsp butter, finely chopped, 4 None bay leaves.

Is Poached Onions suitable as meat & poultry?

Yes, Poached Onions falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Poached Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poached Onions Recipe

Name: Poached Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 None onions, quartered; 1/2 cup chicken stock; 3 1/2 tbsp butter, finely chopped; 4 None bay leaves

Poached Onions – a delicious recipe with onions, chicken stock, butter, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 None onions, quartered
1/2 cup chicken stock
3 1/2 tbsp butter, finely chopped
4 None bay leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Poached Onions

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