How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poached Eggs With Season Tomatoes?

You need 6 ingredients. The key ingredients include: 1 plum tomato, sliced 1/4 inch thick, ½ teaspoon olive oil, 2 poached eggs, ¼ teaspoon fuller's fine herbs dill herb seasoning mix or ¼ teaspoon dill, and more.

Is Poached Eggs With Season Tomatoes suitable as general?

Yes, Poached Eggs With Season Tomatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Poached Eggs With Season Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poached Eggs With Season Tomatoes Recipe

Name: Poached Eggs With Season Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 plum tomato, sliced 1/4 inch thick; ½ teaspoon olive oil; 2 poached eggs; ¼ teaspoon fuller's fine herbs dill herb seasoning mix or ¼ teaspoon dill; ¼ teaspoon instant minced garlic or 1 small garlic clove, minced; 1 English muffin, sliced and toasted

Poached Eggs With Season Tomatoes – a delicious recipe with tomato, olive oil, eggs, herbs dill, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 plum tomato, sliced 1/4 inch thick
½ teaspoon olive oil
2 poached eggs
¼ teaspoon fuller's fine herbs dill herb seasoning mix or ¼ teaspoon dill
¼ teaspoon instant minced garlic or 1 small garlic clove, minced
1 English muffin, sliced and toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
General

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Poached Eggs With Season Tomatoes

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