Poached Eggs With Peas — Meat & Poultry recipe

Poached Eggs With Peas

Eats Now Editorial Team  · 206 kcal  · Meat & Poultry

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Try this homemade Poached Eggs With Peas recipe the whole family will love. Made with eggs, onion, garlic and carrot. Easy step-by-step instructions inc…

This Poached Eggs With Peas relies on simple, everyday ingredients such as eggs, onion finely chopped, garlic clove finely chopped and carrot. It comes together quickly and makes 4 servings, at about 206 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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