Easy Baked Chicken Cordon Bleu (Nuwave/Flavorwave Ovens)

1. 1

   Cook on high heat for 10 -12 minutes.

2. 2

   (can also use chicken tenders).

3. 3

   Lay out the pounded chicken breasts on a clean surface.

4. 4

   Place a slice of ham on each piece, then one stick of cheese.

5. 5

   Roll the chicken up around the cheese and ham, and secure with toothpicks.

6. 6

   Dip each roll in melted butter, then roll in bread crumbs.

7. 7

   Place on wire rack (lowest).

8. 8

   Cook until Outiside of chicken is is browned (crispy) and juices run clear.

9. 9

   Cook until chicken starts to become golden brown but not too dark!

10. 10

    Remove lid asap.

11. 11

    As it will keep cooking!

* Per serving · 4 servings · Values may vary.

No additional tips available.