Try this homemade Poached Egg With Portobello Mushroom recipe the whole family will love. Made with Egg, Mushroom, Bacon and Arugula. Easy step-by-step …
This Poached Egg With Portobello Mushroom relies on simple, everyday ingredients such as poached egg, portobello mushroom, canadian bacon and arugula. It comes together quickly and makes 4 servings, at about 86 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026