How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poached Chicken And Carrots With Lemon Parsley Sauce Recipe?

You need 9 ingredients. The key ingredients include: 2 whole chicken breasts, halved, 2 c. water, 1/2 teaspoon tarragon, 1/2 teaspoon thyme, and more.

Is Poached Chicken And Carrots With Lemon Parsley Sauce Recipe suitable as meat & poultry?

Yes, Poached Chicken And Carrots With Lemon Parsley Sauce Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Poached Chicken And Carrots With Lemon Parsley Sauce Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poached Chicken And Carrots With Lemon Parsley Sauc

Name: Poached Chicken And Carrots With Lemon Parsley Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole chicken breasts, halved; 2 c. water; 1/2 teaspoon tarragon; 1/2 teaspoon thyme; 1/4 teaspoon salt; 1 bay leaf; 6 peppercorns; 6 carrots, cut in 1 1/2 inch pcs; Lemon-Parsley Sauce (recipe follows)

Try this homemade Poached Chicken And Carrots With Lemon Parsley Sauce recipe the whole family will love. Made with chicken breasts, water, tarragon and…

This Poached Chicken And Carrots With Lemon Parsley Sauce relies on simple, everyday ingredients such as water, tarragon, thyme and salt. It comes together quickly and makes 4 servings, at about 191 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 whole chicken breasts, halved
2 c. water
1/2 teaspoon tarragon
1/2 teaspoon thyme
1/4 teaspoon salt
1 bay leaf
6 peppercorns
6 carrots, cut in 1 1/2 inch pcs
Lemon-Parsley Sauce (recipe follows)

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Quick Info

Servings
4 servings
Calories
191 kcal
Category
Meat & Poultry

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Poached Chicken And Carrots With Lemon Parsley Sauce Recipe

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