How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plymouth Rock Holiday Mold?

You need 8 ingredients. The key ingredients include: 1 (3 oz.) pkg. Royal lemon gelatin, 2 c. boiling water, 3/4 c. cold water, 8 apple slices (about 1/4 c.), and more.

Is Plymouth Rock Holiday Mold suitable as general?

Yes, Plymouth Rock Holiday Mold falls under the General category and is a great choice for this type of meal.

How do I store leftover Plymouth Rock Holiday Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Plymouth Rock Holiday Mold Recipe

Name: Plymouth Rock Holiday Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. Royal lemon gelatin; 2 c. boiling water; 3/4 c. cold water; 8 apple slices (about 1/4 c.); 8 Planters pecan halves or walnut halves (about 1/4 c.; optional); 1 (3 oz.) pkg. Royal orange or raspberry gelatin; 1 (8 oz.) can cranberry sauce with whole cranberries; 1/4 c. lemon juice

Plymouth Rock Holiday Mold – a delicious recipe with lemon gelatin, boiling water, cold water, apple, Planters, orange. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (3 oz.) pkg. Royal lemon gelatin
2 c. boiling water
3/4 c. cold water
8 apple slices (about 1/4 c.)
8 Planters pecan halves or walnut halves (about 1/4 c.; optional)
1 (3 oz.) pkg. Royal orange or raspberry gelatin
1 (8 oz.) can cranberry sauce with whole cranberries
1/4 c. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2496 kcal
Category
General

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Plymouth Rock Holiday Mold

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