How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plum White Bean Salad With Lemon-Shallot Dressing?

You need 12 ingredients. The key ingredients include: 1 bunch green curly kale, 1 19 ounces can cannelini beans, drained and rinsed, 1 16 ounces jar roasted red peppers, drained and rinsed, 1 medium cucumber, cut into 1-inch chunks, and more.

Is Plum White Bean Salad With Lemon-Shallot Dressing suitable as salads?

Yes, Plum White Bean Salad With Lemon-Shallot Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Plum White Bean Salad With Lemon-Shallot Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Plum White Bean Salad With Lemon-Shallot Dressing Recipe

Name: Plum White Bean Salad With Lemon-Shallot Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch green curly kale; 1 19 ounces can cannelini beans, drained and rinsed; 1 16 ounces jar roasted red peppers, drained and rinsed; 1 medium cucumber, cut into 1-inch chunks; 1/4 cup olive oil, divided; 1 tablespoon finely chopped shallot; 2 teaspoons honey; 1 teaspoon fresh lemon juice; 1/2 teaspoon salt, plus more to taste; 1/4 tablespoon freshly ground black pepper, plus more to taste; 5 small red plums, halved, pitted, and thinly sliced; 1/2 cup loosely packed basil leaves, torn

Plum White Bean Salad With Lemon-Shallot Dressing

Eats Now Editorial Team · 202 kcal · Salads

Plum White Bean Salad With Lemon-Shallot Dressing – a delicious recipe with green curly kale, cannelini beans, red peppers, cucumber, olive oil, shallot. Easy to follow and perfect for any occasion.

Serves 4 Salads

Plum White Bean Salad With Lemon-Shallot Dressing

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