Plum Tarts With Honey And Black Pepper

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["1 sheet frozen puff pastry (one 14-ounce package or half of 17.3-ounce package), thawed according to package directions", "1 pound red plums, apricots, or peaches, pitted, cut into 1""/2 wedges", "1/4 cup sugar", "Freshly ground black pepper", "1 tablespoon honey", "Flaky sea salt (such as Maldon)"].

Yes, Plum Tarts With Honey And Black Pepper falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.