Pineapple Upside Down Cake

Name: Pineapple Upside Down Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. shortening; 1 c. sugar; 2 eggs; 2 c. self-rising flour; 1 tsp. vanilla; 3/4 c. cold water; 1 c. brown sugar; 1/4 c. margarine; 5 pineapple slices; 5 maraschino cherries

Eats Now Editorial Team · Baking & Desserts

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Pineapple Upside Down Cake – a delicious recipe with shortening, sugar, eggs, flour, vanilla, cold water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. shortening
1 c. sugar
2 eggs
2 c. self-rising flour
1 tsp. vanilla
3/4 c. cold water
1 c. brown sugar
1/4 c. margarine
5 pineapple slices
5 maraschino cherries

1
Cream shortening, add sugar.
2
Mix well.
3
Add eggs, beat well. Sift flour, mix water with vanilla.
4
Add alternately with flour until well blended.
5
Melt butter in large skillet, with brown sugar until sugar is melted.
6
Arrange pineapple slices adding cherries in center.
7
Spread batter over pineapple.
8
Bake at 350u00b0 to 375u00b0 for 40 to 45 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. shortening, 1 c. sugar, 2 eggs, 2 c. self-rising flour, and more.

Yes, Pineapple Upside Down Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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