How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plum Nutty Cake?

You need 9 ingredients. The key ingredients include: 2 c. self-rising flour or regular flour and add 2 1/2 Tbsp. baking powder and 1/2 tsp. salt, 2 c. sugar, 3 eggs, 1/2 tsp. cinnamon, and more.

Is Plum Nutty Cake suitable as baking & desserts?

Yes, Plum Nutty Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Plum Nutty Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Plum Nutty Cake Recipe

Name: Plum Nutty Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. self-rising flour or regular flour and add 2 1/2 Tbsp. baking powder and 1/2 tsp. salt; 2 c. sugar; 3 eggs; 1/2 tsp. cinnamon; 2 tsp. nutmeg; 1 c. oil; 2 small jars baby food (plums); 1/2 tsp. cloves; 1 c. chopped nuts

Plum Nutty Cake – a delicious recipe with flour, sugar, eggs, cinnamon, nutmeg, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. self-rising flour or regular flour and add 2 1/2 Tbsp. baking powder and 1/2 tsp. salt
2 c. sugar
3 eggs
1/2 tsp. cinnamon
2 tsp. nutmeg
1 c. oil
2 small jars baby food (plums)
1/2 tsp. cloves
1 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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