How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plum Muffins?

You need 9 ingredients. The key ingredients include: 10 ounces plain flour, 1 tablespoon baking powder, 4 ounces caster sugar, 3 fluid ounces milk, and more.

Is Plum Muffins suitable as baking & desserts?

Yes, Plum Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Plum Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Plum Muffins Recipe

Name: Plum Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces plain flour; 1 tablespoon baking powder; 4 ounces caster sugar; 3 fluid ounces milk; 4 ounces melted butter; 3 large beaten eggs; 2 teaspoons vanilla; 5 plums; 2 ounces demera sugar

Plum Muffins – a delicious recipe with flour, baking powder, caster sugar, fluid ounces milk, butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

10 ounces plain flour
1 tablespoon baking powder
4 ounces caster sugar
3 fluid ounces milk
4 ounces melted butter
3 large beaten eggs
2 teaspoons vanilla
5 plums
2 ounces demera sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
790 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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