Try this homemade Plum Jam recipe the whole family will love. Made with water, sugar and sealing lids. Easy step-by-step instructions included.
This Plum Jam relies on simple, everyday ingredients such as plums, pitted and halved, (350 ml) water and (950 ml) granulated sugar. It comes together quickly and makes 4 servings, at about 774 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
General
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