Plum Good Duck Recipe Recipe

Name: Plum Good Duck Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion; 2 tbsp. butter; 1 (17 ounce.) can purple plums, purred; 1 (6 ounce.) can frzn lemonaid, thawed; 1/3 c. chili sauce; 1/4 c. soy sauce; 1 teaspoon Worcestershire sauce; 1 teaspoon ginger; 2 teaspoon mustard; Onion salt and garlic salt to taste; 4 ducks; 4 orange slices

Servings: persons

1 onion
2 tbsp. butter
1 (17 ounce.) can purple plums, purred
1 (6 ounce.) can frzn lemonaid, thawed
1/3 c. chili sauce
1/4 c. soy sauce
1 teaspoon Worcestershire sauce
1 teaspoon ginger
2 teaspoon mustard
Onion salt and garlic salt to taste
4 ducks
4 orange slices

1
Saute/fry onion in butter in saucepan till tender.
2
Add in next 4 ingredients and seasonings.
3
Simmer for 15 min, stirring frequently.
4
Wash ducks; pat dry inside and out.
5
Place on rack in baking pan; cover with orange slices.
6
Bake, covered at 350 degrees for 1 1/2 hrs.
7
Spoon half of sauce over ducks.
8
Bake for 1 1/2 hrs longer or possibly till tender.
9
Serve with remaining sauce.

126

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 onion, 2 tbsp. butter, 1 (17 ounce.) can purple plums, purred, 1 (6 ounce.) can frzn lemonaid, thawed, and more.

Yes, Plum Good Duck Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Plum Good Duck Recipe

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