How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plum Cake?

You need 7 ingredients. The key ingredients include: 2 c. self-rising flour, 1 c. oil, 3 eggs, 2 c. sugar, and more.

Is Plum Cake suitable as baking & desserts?

Yes, Plum Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Plum Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Plum Cake Recipe – Eats Now

Name: Plum Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. self-rising flour; 1 c. oil; 3 eggs; 2 c. sugar; 1 c. chopped nuts (optional); 1 jar junior size plums (baby food); 1 tsp. vanilla

Plum Cake – a delicious recipe with flour, oil, eggs, sugar, nuts, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. self-rising flour
1 c. oil
3 eggs
2 c. sugar
1 c. chopped nuts (optional)
1 jar junior size plums (baby food)
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Serious Cookies: King Arthur Flour'S Peppermint Candy Cane Cookies Recipe
Cook The Book: Mexican Chocolate Crackle Cookies
Cakespy: Red And Green Christmas Cookies Recipe
Milk Chocolate Cookies With Ginger And Toffee Recipe

Plum Cake

How did you like this recipe?

Frequently Asked Questions