Bake this irresistible Plum and Orange Philly Cake at home. Made with Cream Cheese, butter, caster sugar and rind. Easy step-by-step instructions included.
This Plum and Orange Philly Cake relies on simple, everyday ingredients such as butter, softened, caster sugar, light sour cream and eggs, lightly beaten. It comes together quickly and makes 4 servings, at about 829 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Plum and Orange Philly Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026