How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plum and Ginger Crisp?

You need 10 ingredients. The key ingredients include: 2 3/4 pounds plums, quartered and pitted, 1 cup granulated sugar, 2 tablespoons fresh lemon juice, 1 teaspoon grated fresh ginger, and more.

Is Plum and Ginger Crisp suitable as baking & desserts?

Yes, Plum and Ginger Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Plum and Ginger Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Plum and Ginger Crisp Recipe

Name: Plum and Ginger Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 3/4 pounds plums, quartered and pitted; 1 cup granulated sugar; 2 tablespoons fresh lemon juice; 1 teaspoon grated fresh ginger; 1/4 teaspoon ground cardamom; 1 cup all-purpose flour; 3/4 cup packed dark brown sugar; 1/2 cup sliced almonds (2 1/2 ounces); 1/2 teaspoon salt; 1 stick (4 ounces) unsalted butter, cut into 1/2-inch dice

Plum and Ginger Crisp

Eats Now Editorial Team · 769 kcal · Baking & Desserts

Plum and Ginger Crisp – a delicious recipe with sugar, lemon juice, ginger, ground cardamom, flour, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Plum and Ginger Crisp

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