How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plum And Apple Chutney?

You need 11 ingredients. The key ingredients include: 3 1/4 pounds plums halved, pitted, 3 1/4 cups dark brown sugar, 2 cups cider vinegar, 4 Granny Smith apples unpeeled, grated, and more.

Is Plum And Apple Chutney suitable as soups & stews?

Yes, Plum And Apple Chutney falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Plum And Apple Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Plum And Apple Chutney Recipe

Name: Plum And Apple Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/4 pounds plums halved, pitted; 3 1/4 cups dark brown sugar; 2 cups cider vinegar; 4 Granny Smith apples unpeeled, grated; 2 red onions finely sliced; 2 teaspoons ground cinnamon; 2 teaspoons ground ginger; 2 teaspoons ground allspice; 1 teaspoon sea salt; 1/2 teaspoon ground nutmeg freshly; 1/2 teaspoon dried chili flakes

Plum And Apple Chutney

Eats Now Editorial Team · 781 kcal · Soups & Stews

Plum And Apple Chutney – a delicious recipe with dark brown sugar, cider vinegar, apples, red onions, ground cinnamon, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Plum And Apple Chutney

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