Pluket Cake

1. 1

   Let bread thaw.

2. 2

   Mix sugar and cinnamon in a bowl.

3. 3

   Melt butter or margarine.

4. 4

   Grease angel food cake pan.

5. 5

   Pinch off dough the size of walnuts.

6. 6

   Roll in melted butter, then in sugar mixture.

7. 7

   Place in pan in layers until all dough is used. Sprinkle nuts over each layer of dough balls.

8. 8

   Pour the rest of the butter and sugar mixture over dough balls.

9. 9

   Let raise until double in size. Bake at 325u00b0 for 45 minutes. Turn over on plate and let cool with pan over it.

No additional tips available.