Pleasant Peach Crisp

1. 1

   Prepare crust: Preheat oven to 375.

2. 2

   Line 9-inch pie plate with prepared pastry; trim edges until pastry is even with top edge of pan.

3. 3

   Prepare filling: Combine filling ingredients in large bowl, tossing gently until well mixed.

4. 4

   Spread evenly in prepared crust.

5. 5

   Prepare topping: Combine flour and brown sugar in small bowl.

6. 6

   Using fork or pastry blender, cut in butter until mixture resembles coarse meal.

7. 7

   Stir in almonds.

8. 8

   Sprinkle evenly over filling.

9. 9

   Bake about 40 minutes or until topping is golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.