Plantation Rice

Name: Plantation Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked rice; 1/4 c. green pepper; 1/4 c. chopped parsley; 1 (4 oz.) can mushrooms; 3/4 c. chopped celery; 1/2 lb. pork sausage; 1 c. cornbread crumbs; 2 eggs, slightly beaten; 1 1/4 c. chicken broth; 1/2 tsp. salt; 1/4 tsp. black pepper

Eats Now Editorial Team · 1055 kcal · Soups & Stews

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Plantation Rice – a delicious recipe with rice, green pepper, parsley, mushrooms, celery, pork sausage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 c. cooked rice
1/4 c. green pepper
1/4 c. chopped parsley
1 (4 oz.) can mushrooms
3/4 c. chopped celery
1/2 lb. pork sausage
1 c. cornbread crumbs
2 eggs, slightly beaten
1 1/4 c. chicken broth
1/2 tsp. salt
1/4 tsp. black pepper

1
Combine all ingredients; pour in a greased 13 x 9-inch pan. Cover and bake in a 350u00b0 oven for 30 minutes.
2
Take cover off and bake 15 minutes longer.

1055

kcal

Calories

Fat

158

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 c. cooked rice, 1/4 c. green pepper, 1/4 c. chopped parsley, 1 (4 oz.) can mushrooms, and more.

Yes, Plantation Rice falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1055 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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