Plantain Soup

Name: Plantain Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 green plantains; 4 c. chicken broth, seasoned; 2 Tbsp. olive oil; 3 oz. ham, cut in pieces; 1 onion*; 1 tomato*; 1 green pepper, remove seeds*; 2 bay leaves; 1/4 tsp. oregano; 2 garlic cloves, peeled and mashed; 1 pkg. Sazon Goya seasoning (with cilantro and achiote)

Eats Now Editorial Team · 595 kcal · Soups & Stews

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Plantain Soup – a delicious recipe with green plantains, chicken broth, olive oil, ham, onion, tomato. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 green plantains
4 c. chicken broth, seasoned
2 Tbsp. olive oil
3 oz. ham, cut in pieces
1 onion*
1 tomato*
1 green pepper, remove seeds*
2 bay leaves
1/4 tsp. oregano
2 garlic cloves, peeled and mashed
1 pkg. Sazon Goya seasoning (with cilantro and achiote)

1
*Cut finely in pieces.

595

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 green plantains, 4 c. chicken broth, seasoned, 2 Tbsp. olive oil, 3 oz. ham, cut in pieces, and more.

Yes, Plantain Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
595 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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