How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plain Yellow Cake?

You need 6 ingredients. The key ingredients include: 1 3/4 c. flour, 1 tsp. vanilla, 2 eggs, 2/3 c. milk, and more.

Is Plain Yellow Cake suitable as baking & desserts?

Yes, Plain Yellow Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Plain Yellow Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Plain Yellow Cake Recipe

Name: Plain Yellow Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. flour; 1 tsp. vanilla; 2 eggs; 2/3 c. milk; 1 c. sugar; 1/3 c. butter or other shortening

Plain Yellow Cake – a delicious recipe with flour, vanilla, eggs, milk, sugar, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 c. flour
1 tsp. vanilla
2 eggs
2/3 c. milk
1 c. sugar
1/3 c. butter or other shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
857 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Plain Yellow Cake

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