How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plain White Bread?

You need 6 ingredients. The key ingredients include: 1 1/2 cups milk, 2 tablespoons sugar, 2 tablespoons vegetable oil, 1 teaspoon salt, and more.

Is Plain White Bread suitable as general?

Yes, Plain White Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Plain White Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Plain White Bread Recipe

Name: Plain White Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups milk; 2 tablespoons sugar; 2 tablespoons vegetable oil; 1 teaspoon salt; 3 cups bread flour; 2 teaspoons yeast

Plain White Bread – a delicious recipe with milk, sugar, vegetable oil, salt, bread flour, yeast. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups milk
2 tablespoons sugar
2 tablespoons vegetable oil
1 teaspoon salt
3 cups bread flour
2 teaspoons yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
476 kcal
Category
General

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Plain White Bread

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