How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plain Roll Dough?

You need 8 ingredients. The key ingredients include: 1 cup scalding milk, 2 Tbsp. shortening or oleo, 2 Tbsp. sugar, 1 tsp. salt, and more.

Is Plain Roll Dough suitable as general?

Yes, Plain Roll Dough falls under the General category and is a great choice for this type of meal.

How do I store leftover Plain Roll Dough?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Plain Roll Dough Recipe

Name: Plain Roll Dough
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup scalding milk; 2 Tbsp. shortening or oleo; 2 Tbsp. sugar; 1 tsp. salt; 1 pkg. yeast; 1/4 cup lukewarm water; 1 egg (beaten); 3 1/2 cups flour

Plain Roll Dough – a delicious recipe with scalding milk, shortening, sugar, salt, yeast, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup scalding milk
2 Tbsp. shortening or oleo
2 Tbsp. sugar
1 tsp. salt
1 pkg. yeast
1/4 cup lukewarm water
1 egg (beaten)
3 1/2 cups flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
484 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Apple Brown Betty 2
Spiced Olives
Hand-Cut French Fries
Waco - Hot Mulled Cider

Plain Roll Dough

How did you like this recipe?

Frequently Asked Questions