How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plain Raita?

You need 5 ingredients. The key ingredients include: 2 cups yoghurt (500 ml), 1 teaspoon cumin seed, roasted and ground, 1 1/2 teaspoons salt, 1 dash black pepper, and more.

Is Plain Raita suitable as general?

Yes, Plain Raita falls under the General category and is a great choice for this type of meal.

How do I store leftover Plain Raita?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Plain Raita Recipe

Name: Plain Raita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cups yoghurt (500 ml); 1 teaspoon cumin seed, roasted and ground; 1 1/2 teaspoons salt; 1 dash black pepper; 1 teaspoon coriander leaves, finely chopped

Plain Raita – a delicious recipe with yoghurt, cumin, salt, black pepper, coriander leaves. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups yoghurt (500 ml)
1 teaspoon cumin seed, roasted and ground
1 1/2 teaspoons salt
1 dash black pepper
1 teaspoon coriander leaves, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Plain Raita

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