How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plain Pound Cake Or Christmas Light Fruit Cake?

You need 8 ingredients. The key ingredients include: 3 c. flour, 2 tsp. baking powder, 1 tsp. salt, 1 c. butter, and more.

Is Plain Pound Cake Or Christmas Light Fruit Cake suitable as baking & desserts?

Yes, Plain Pound Cake Or Christmas Light Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Plain Pound Cake Or Christmas Light Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Plain Pound Cake Or Christmas Light Fruit Cake Recipe

Name: Plain Pound Cake Or Christmas Light Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 2 tsp. baking powder; 1 tsp. salt; 1 c. butter; 4 c. or 1 box 4x sugar; 1 tsp. vanilla or almond flavoring; 4 eggs; 1 c. milk

Plain Pound Cake Or Christmas Light Fruit Cake – a delicious recipe with flour, baking powder, salt, butter, vanilla, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. flour
2 tsp. baking powder
1 tsp. salt
1 c. butter
4 c. or 1 box 4x sugar
1 tsp. vanilla or almond flavoring
4 eggs
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2200 kcal
Category
Baking & Desserts

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Plain Pound Cake Or Christmas Light Fruit Cake

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