How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plain Muffins?

You need 6 ingredients. The key ingredients include: 1 1/4 c. self-rising flour, 3/4 c. sugar, 1/4 c. oil, 1 egg, and more.

Is Plain Muffins suitable as baking & desserts?

Yes, Plain Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Plain Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Plain Muffins Recipe

Name: Plain Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/4 c. self-rising flour; 3/4 c. sugar; 1/4 c. oil; 1 egg; 1 tsp. vanilla; enough water to desired consistency

Plain Muffins – a delicious recipe with flour, sugar, oil, egg, vanilla, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. self-rising flour
3/4 c. sugar
1/4 c. oil
1 egg
1 tsp. vanilla
enough water to desired consistency

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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