How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plain Cake?

You need 7 ingredients. The key ingredients include: 2 sticks butter, 3 c. flour, 1 1/2 c. milk, 2 1/2 tsp. baking powder, and more.

Is Plain Cake suitable as baking & desserts?

Yes, Plain Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Plain Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Plain Cake Recipe

Name: Plain Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks butter; 3 c. flour; 1 1/2 c. milk; 2 1/2 tsp. baking powder; 2 1/2 c. sugar; 4 eggs; 2 tsp. vanilla

Plain Cake – a delicious recipe with butter, flour, milk, baking powder, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks butter
3 c. flour
1 1/2 c. milk
2 1/2 tsp. baking powder
2 1/2 c. sugar
4 eggs
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1849 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fig And Cranberry Mini Cupcakes
Plum And Almond Cake
Macadamia Nut And Rum Shortbread
Musical Note Cake

Plain Cake

How did you like this recipe?

Frequently Asked Questions