Warm up with this hearty Pizzoccheri Soup recipe. Made with potato, onion, garlic and olive oil. Easy step-by-step instructions included.
This Pizzoccheri Soup relies on simple, everyday ingredients such as potato, peeled and chopped, onion, chopped, garlic cloves, chopped and olive oil. It comes together quickly and makes 4 servings, at about 762 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026