Pizzaiola Sauce

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   Heat oil in

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   skillet

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   and

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   saute

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   garlic

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   until golden. Remove and discard garlic.

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   Add tomatoes and squash with fork. Stir in rest of

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   ingredients

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   and

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    cook until sauce comes to a boil. Lower heat to a

11. 11

    medium

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    simmer

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    and cook 15 to 25 minutes, uncovered.

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    Serve

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    over

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    cooked

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    spaghetti with Parmesan cheese, if desired.

No additional tips available.