Pizzaburgers

Name: Pizzaburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅔ cup undiluted Carnation Evaporated Milk; 1 12 lbs ground chuck; ¼ cup finely chopped onion; 1 teaspoon garlic salt; ½ teaspoon salt; 2 tablespoons grated parmesan cheese; 4 hamburger buns; ½ cup fine cracker crumb; 1 cup tomato sauce; ¾ teaspoon crushed oregano leaves; 1 cup shredded mozzarella cheese (4 oz.)

Eats Now Editorial Team · 320 kcal · General

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Pizzaburgers – a delicious recipe with Carnation, ground chuck, onion, garlic salt, salt, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

⅔ cup undiluted Carnation Evaporated Milk
1 12 lbs ground chuck
¼ cup finely chopped onion
1 teaspoon garlic salt
½ teaspoon salt
2 tablespoons grated parmesan cheese
4 hamburger buns
½ cup fine cracker crumb
1 cup tomato sauce
¾ teaspoon crushed oregano leaves
1 cup shredded mozzarella cheese (4 oz.)

1
Combine milk,ground chuck, onion,garlic salt,salt, Parmesan cheese and crackermeal.
2
Mix well.
3
Split each bun in half, toast lightly.
4
Divide mixture into 1/8ths, shape one portion on each bun.
5
Put on cookie sheet.
6
Make well in each burger.
7
Mix tomato sauce and oregano and spoon 2 Tbsp into each well.
8
Put mozzarella on top.
9
Bake at 425 degrees for 20 minutes.

320

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: ⅔ cup undiluted Carnation Evaporated Milk, 1 12 lbs ground chuck, ¼ cup finely chopped onion, 1 teaspoon garlic salt, and more.

Yes, Pizzaburgers falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
320 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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