Pizzaburgers

Name: Pizzaburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. evaporated milk; 1 1/2 lb. ground chuck; 1/2 c. crackers; 1/4 c. chopped onion; 1/2 tsp. salt; 2 Tbsp. grated cheese; 4 hamburger buns; 8 oz. can tomato sauce; 3/4 tsp. crushed oregano leaves; 1/2 c. Mozzarella cheese

Eats Now Editorial Team · 320 kcal · General

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Pizzaburgers – a delicious recipe with milk, ground chuck, crackers, onion, salt, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2/3 c. evaporated milk
1 1/2 lb. ground chuck
1/2 c. crackers
1/4 c. chopped onion
1/2 tsp. salt
2 Tbsp. grated cheese
4 hamburger buns
8 oz. can tomato sauce
3/4 tsp. crushed oregano leaves
1/2 c. Mozzarella cheese

1
Combine milk, chuck, crackers, onion, salt and cheese in a mixing bowl; mix well.
2
Cut hamburger buns in half.
3
Toast lightly.
4
Spread meat mixture evenly over top of each bun.

320

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2/3 c. evaporated milk, 1 1/2 lb. ground chuck, 1/2 c. crackers, 1/4 c. chopped onion, and more.

Yes, Pizzaburgers falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
320 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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