How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pizza With Sausage ?

You need 12 ingredients. The key ingredients include: 1 box of Pizza dough, Tomatoes, canned or fresh (crushed), 1 small can tomato paste, Cheese, Mozzarella, 3 Italian mix, and Cheddar, and more.

Is Pizza With Sausage suitable as meat & poultry?

Yes, Pizza With Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pizza With Sausage ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pizza With Sausage Recipe

Name: Pizza With Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box of Pizza dough; Tomatoes, canned or fresh (crushed); 1 small can tomato paste; Cheese, Mozzarella, 3 Italian mix, and Cheddar; black olives, sliced; Onions; Jimmy Deans Sausage 1 pkg.; red and green pepper; garlic; salt and pepper; dill weed; oregano

Try this homemade Pizza With Sausage recipe the whole family will love. Made with dough, Tomatoes, tomato paste and Italian mix. Easy step-by-step instr…

This Pizza With Sausage relies on simple, everyday ingredients such as box of pizza dough, small can tomato paste, black olives, sliced and onions. It comes together quickly and makes 4 servings, at about 3 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pizza With Sausage

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions