How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pizza with Pesto and Smoked Salmon?

You need 6 ingredients. The key ingredients include: 1 All Ready Pie Crust (half of 15-ounce package), 1/2 cup ricotta cheese, 3 tablespoons purchased pesto, 3 tablespoons pine nuts, and more.

Is Pizza with Pesto and Smoked Salmon suitable as seafood?

Yes, Pizza with Pesto and Smoked Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pizza with Pesto and Smoked Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pizza with Pesto and Smoked Salmon Recipe

Name: Pizza with Pesto and Smoked Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 All Ready Pie Crust (half of 15-ounce package); 1/2 cup ricotta cheese; 3 tablespoons purchased pesto; 3 tablespoons pine nuts; 3 ounces thinly sliced smoked salmon, cut into 1-inch pieces; Fresh basil sprig

Try this homemade Pizza with Pesto and Smoked Salmon recipe the whole family will love. Made with Pie Crust, ricotta cheese, purchased pesto and pine nu…

This Pizza with Pesto and Smoked Salmon relies on simple, everyday ingredients such as ricotta cheese, purchased pesto, pine nuts and fresh basil sprig. It comes together quickly and makes 4 servings, at about 172 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 All Ready Pie Crust (half of 15-ounce package)
1/2 cup ricotta cheese
3 tablespoons purchased pesto
3 tablespoons pine nuts
3 ounces thinly sliced smoked salmon, cut into 1-inch pieces
Fresh basil sprig

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
Seafood

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