Pizza Sauce

1. 1

   Add a tablespoon or so of olive oil into a hot pan over medium-high heat.

2. 2

   Throw in the garlic and chopped onions and give them a stir.

3. 3

   Cook until the onions are soft, 4 to 5 minutes.

4. 4

   Add the chicken broth, whisking to deglaze the bottom of the pan.

5. 5

   Cook until the liquid reduces by half.

6. 6

   Add the crushed tomatoes and stir to combine.

7. 7

   Add salt and pepper to taste and a pinch of sugar.

8. 8

   Add the dried oregano and basil.

9. 9

   Reduce the heat to low and simmer for 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.