Pizza Roll-Ups

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   1.

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   Preheat your oven to the temperature recommended on the package of pizza dough.

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   Roll out your pizza dough on a cutting board or clean work surface.

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   2.

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   Pour the olive oil on the dough and spread it with a spatula to coat entire surface.

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   3.

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   Now pour your marinara sauce onto your dough and spread to coat the surface but leave about an inch around the edges without sauce.

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   4.

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   Sprinkle you mozzarella cheese, pepperoni, and Parmesan cheese on top of the sauce.

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    5.

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    Get one side of your dough and start rolling it up (with two-hands) to form a log.

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    6.

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    With a sharp knife, cut into 1 inch thick slices.

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    7.

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    Using a foil lined baking sheet, place your roll-ups cut side up onto the sheet.

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    8.

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    Place them in your oven for 12-14 minutes or until crust is golden-brown.

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    9.

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    Adorn them with your favorite pizza dipping sauce or a great side salad, Enjoy!

* Per serving · 4 servings · Values may vary.