Pizza Quiches

1. 1

   Preheat oven to 200C (400F).

2. 2

   Lightly oil a large baking sheet and sprinkle with a little water.

3. 3

   Roll out pastry thinly on a lightly floured surface and cut out 6 (4 inch) rounds using a saucer as a guide.

4. 4

   Transfer to the prepared baking sheet.

5. 5

   Spread each round with the tomato paste, to within 1/2 inch of the edges.

6. 6

   Place 4 cherry halves the pepperoni slices and the mozzarella on top.

7. 7

   Drizzle with the oil and bake for 20 minutes until the pastry is well risen and golden, and the cheese has melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.