Pizza Quesadillas

1. 1

   On one half of the tortilla, sprinkle on 1/2 cup mozzarella cheese.

2. 2

   Layer on the pepperoni, olives, and peppers.

3. 3

   Sprinkle the pizza sauce over the toppings.

4. 4

   Sprinkle the remaining 2 tablespoons of mozzarella and the Parmesan cheese.

5. 5

   Sprinkle the oregano over the cheese.

6. 6

   Fold over the tortilla and place in a heated, dry nonstick skillet.

7. 7

   Cook over medium-low heat for 2-3 minutes until golden and crispy.

8. 8

   Flip and cook the other side for 2-3 minutes until it is also golden and crispy.

9. 9

   Slide the quesadilla onto a cutting board.

10. 10

    Wait 1 minute, then cut with a pizza cutter into triangles.

11. 11

    Serve with extra heated pizza sauce and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.