How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pizza Porcupine Patties?

You need 10 ingredients. The key ingredients include: 1 can (15 oz.) tomato sauce, 1 lb. ground beef, 1/2 c. uncooked regular rice, 2 Tbsp. chopped canned chilies, and more.

Is Pizza Porcupine Patties suitable as meat & poultry?

Yes, Pizza Porcupine Patties falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pizza Porcupine Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pizza Porcupine Patties Recipe

Name: Pizza Porcupine Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 oz.) tomato sauce; 1 lb. ground beef; 1/2 c. uncooked regular rice; 2 Tbsp. chopped canned chilies; 1 tsp. salt; 1/4 tsp. garlic salt; 1/4 tsp. dried oregano leaves; 1 1/2 tsp. instant beef bouillon; 1 c. boiling water; 1 pkg. (4 oz.) shredded pizza cheese (about 1 c.)

Try this homemade Pizza Porcupine Patties recipe the whole family will love. Made with tomato sauce, ground beef, regular rice and chilies. Easy step-by…

This Pizza Porcupine Patties relies on simple, everyday ingredients such as (15 oz.) tomato sauce, ground beef, uncooked regular rice and chopped canned chilies. It comes together quickly and makes 4 servings, at about 1151 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1151

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pizza Porcupine Patties

Tips for the best results

Variations & substitutions

My Personal Notes

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