How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pizza Pasta Pie?

You need 13 ingredients. The key ingredients include: 2 large eggs, 1-1/2 cups cooked spaghetti, 4 tablespoons grated Parmesan cheese, divided, 1 tablespoon butter, melted, and more.

Is Pizza Pasta Pie suitable as pasta & noodles?

Yes, Pizza Pasta Pie falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pizza Pasta Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pizza Pasta Pie Recipe

Name: Pizza Pasta Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggs; 1-1/2 cups cooked spaghetti; 4 tablespoons grated Parmesan cheese, divided; 1 tablespoon butter, melted; 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry; 3/4 cup 4% cottage cheese; 1 cup pizza sauce; 1/2 cup finely shredded carrot; 1/4 cup chopped fresh mushrooms; 1 teaspoon dried oregano; 1/2 teaspoon dried basil; 1/4 teaspoon garlic powder; 1/2 cup shredded part-skim mozzarella cheese

Bake this irresistible Pizza Pasta Pie at home. Made with eggs, Parmesan cheese, butter and spinach. Easy step-by-step instructions included.

This Pizza Pasta Pie relies on simple, everyday ingredients such as large eggs, cooked spaghetti, butter, melted and 4% cottage cheese. It comes together quickly and makes 4 servings, at about 317 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pizza Pasta Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pizza Pasta Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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