Try this homemade Pizza Parlor Pasta recipe the whole family will love. Made with pasta shells, Italian sausage, onion and green pepper. Easy step-by-st…
This Pizza Parlor Pasta relies on simple, everyday ingredients such as uncooked medium pasta shells, bulk italian sausage, small onion, finely chopped and finely chopped green pepper. It comes together quickly and makes 4 servings, at about 396 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026