Pizza Hot Dish

Name: Pizza Hot Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef (lean); 1 small onion, chopped; 2 cans tomato soup; 1/2 tsp. garlic salt; 1/2 tsp. onion salt; 1/2 tsp. oregano; 1/4 tsp. pepper; 6 oz. noodles, cooked; 1/4 lb. Cheddar cheese, shredded; 1/4 lb. Parmesan cheese

Eats Now Editorial Team · 727 kcal · Soups & Stews

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Pizza Hot Dish – a delicious recipe with ground beef, onion, tomato soup, garlic salt, onion salt, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef (lean)
1 small onion, chopped
2 cans tomato soup
1/2 tsp. garlic salt
1/2 tsp. onion salt
1/2 tsp. oregano
1/4 tsp. pepper
6 oz. noodles, cooked
1/4 lb. Cheddar cheese, shredded
1/4 lb. Parmesan cheese

1
Brown meat and onion together.
2
Add tomato soup, garlic salt, onion salt, oregano and pepper.
3
Simmer for 15 minutes. Butter
4
a 9 x 13-inch pan and spread noodles over the bottom. Pour
5
meat sauce
6
over
7
the noodles and sprinkle the shredded cheeses
8
over the top.
9
Cover with foil and bake 35 minutes at 350u00b0.
10
Uncover and bake an additional 10 minutes.

727

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef (lean), 1 small onion, chopped, 2 cans tomato soup, 1/2 tsp. garlic salt, and more.

Yes, Pizza Hot Dish falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
727 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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