Beefy Refried Bean Soup Recipe

Name: Beefy Refried Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, chopped; 2 stalks celery, chopped or 2 teaspoons celery seeds; 1 red bell pepper, chopped; 2 tablespoons oil; 1 lb ground beef; 1 (28 ounce) can peeled tomatoes; 1 (15 ounce) can refried beans; 1 teaspoon ground cumin; 1 teaspoon chili powder; 1 teaspoon minced garlic; 1 pinch cinnamon (optional); 1 pinch cayenne; 2 cups beef stock; salt and pepper

Servings: persons

1 large onion, chopped
2 stalks celery, chopped or 2 teaspoons celery seeds
1 red bell pepper, chopped
2 tablespoons oil
1 lb ground beef
1 (28 ounce) can peeled tomatoes
1 (15 ounce) can refried beans
1 teaspoon ground cumin
1 teaspoon chili powder
1 teaspoon minced garlic
1 pinch cinnamon (optional)
1 pinch cayenne
2 cups beef stock
salt and pepper

1
Roughly chop the onion, pepper, and celery.
2
Add the oil to a large stock pot and add the chopped vegetables, cooking until soft.
3
Add the beef and cook until browned.
4
Add the tomatoes and refried beans with the garlic, spices, and mix well.
5
Stir in the stock (you can use bouillon cubes and omit some of the water to make this as a dip) and bring to a boil.
6
Reduce heat and simmer for 30 minutes stirring occasionally.
7
Either use a stick blender or small batches into your food processor and puree the soup.
8
Adjust the seasonings (I like mine A LOT spicier so I add more cayenne and some green chilies to the mix, sometimes a dash or two of Tabasco.).
9
Serve with sour cream and tortilla chips.
10
Freezes Well.

492

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 large onion, chopped, 2 stalks celery, chopped or 2 teaspoons celery seeds, 1 red bell pepper, chopped, 2 tablespoons oil, and more.

Yes, Beefy Refried Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beefy Refried Bean Soup

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