How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pizza Crust (All-Purpose Flour Or Spelt Flour)?

You need 5 ingredients. The key ingredients include: 1 tablespoon fast rising yeast, 2 1/2 cups flour, 1 teaspoon salt, 1 cup hot water, and more.

Is Pizza Crust (All-Purpose Flour Or Spelt Flour) suitable as general?

Yes, Pizza Crust (All-Purpose Flour Or Spelt Flour) falls under the General category and is a great choice for this type of meal.

How do I store leftover Pizza Crust (All-Purpose Flour Or Spelt Flour)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pizza Crust (All-Purpose Flour Or Spelt Flour) Recipe

Name: Pizza Crust (All-Purpose Flour Or Spelt Flour)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon fast rising yeast; 2 1/2 cups flour; 1 teaspoon salt; 1 cup hot water; 1/4 cup oil

Pizza Crust (All-Purpose Flour Or Spelt Flour) – a delicious recipe with yeast, flour, salt, water, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon fast rising yeast
2 1/2 cups flour
1 teaspoon salt
1 cup hot water
1/4 cup oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
406 kcal
Category
General

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Pizza Crust (All-Purpose Flour Or Spelt Flour)

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