Try this homemade Pizza Con Le Patate (Potato Pizza) recipe the whole family will love. Made with pizza dough, potatoes, rosemary and extra virgin olive…
This Pizza Con Le Patate (Potato Pizza) relies on simple, everyday ingredients such as rosemary, extra virgin olive oil and salt and pepper. It comes together quickly and makes 4 servings, at about 122 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026