Pizza Casserole Recipe

Name: Pizza Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. pepperoni; 1 onion, chopped; 6 oz. cooked spaghetti; 1 lb. Mozzarella cheese; 2 (8 oz.) cans pizza sauce; 1/2 tsp. oregano; 3 1/4 Tbsp. melted margarine; 1 c. grated Cheddar cheese; 4 oz. can mushrooms; 1/2 tsp. basil; 1 lb. cooked sausage

Servings: persons

1 pkg. pepperoni
1 onion, chopped
6 oz. cooked spaghetti
1 lb. Mozzarella cheese
2 (8 oz.) cans pizza sauce
1/2 tsp. oregano
3 1/4 Tbsp. melted margarine
1 c. grated Cheddar cheese
4 oz. can mushrooms
1/2 tsp. basil
1 lb. cooked sausage

1
Cook pepperoni in microwave for 1 1/2 minutes.
2
Saute onion in 1 1/2 tablespoons margarine.
3
Mix remaining margarine with spaghetti.
4
Put spaghetti into 11 x 7 x 2-inch baking dish.
5
Cover spaghetti with 8 ounces sauce.
6
Add 1/2 each of the Cheddar cheese, pepperoni, sausage and Mozzarella cheese. Add mushrooms and onions; sprinkle with oregano, basil and remaining cheese, pizza sauce and pepperoni.
7
Bake at 350u00b0 for 20 to 25 minutes.

592

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pkg. pepperoni, 1 onion, chopped, 6 oz. cooked spaghetti, 1 lb. Mozzarella cheese, and more.

Yes, Pizza Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pizza Casserole

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