Pizza Burger Loaf Recipe

Name: Pizza Burger Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground chuck beef; 1 (6 oz.) can tomato paste; 1 (4 oz.) can mushrooms, drained; 1/2 c. fine chopped onion; 2 Tbsp. all-purpose flour; 2 tsp. salt; 1 tsp. paprika; 3/4 tsp. dried oregano leaves; 1/2 tsp. pepper; 1 (16 oz.) pkg. hot roll mix; 1 c. shredded Cheddar cheese; 1 egg, slightly beaten; 1 Tbsp. sesame seed

Servings: persons

1 lb. ground chuck beef
1 (6 oz.) can tomato paste
1 (4 oz.) can mushrooms, drained
1/2 c. fine chopped onion
2 Tbsp. all-purpose flour
2 tsp. salt
1 tsp. paprika
3/4 tsp. dried oregano leaves
1/2 tsp. pepper
1 (16 oz.) pkg. hot roll mix
1 c. shredded Cheddar cheese
1 egg, slightly beaten
1 Tbsp. sesame seed

1
Preheat oven to 400u00b0.
2
Combine first 9 ingredients and cook over medium heat for 15 minutes and cool 10 minutes.
3
Prepare hot roll mix as directed for pizza dough and roll into a 12-inch square on cookie sheet.
4
Spoon meat mixture down center third of dough to within 2 inches of each end.
5
Make cuts in dough on each side and fold over meat in a crisscross pattern to cover meat.
6
Brush top of dough with beaten egg and sprinkle with sesame seed.
7
Bake 30 minutes or top is golden brown.

637

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb. ground chuck beef, 1 (6 oz.) can tomato paste, 1 (4 oz.) can mushrooms, drained, 1/2 c. fine chopped onion, and more.

Yes, Pizza Burger Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pizza Burger Loaf

How did you like this recipe?

Frequently Asked Questions