Pizza Bites with Three Cheeses, Rosemary and Garlic Using a Cake Pops Maker – a delicious recipe with Olive Oil, clove Garlic, Fresh Rosemary, Mozzarella, Ricotta Cheese, Parmesan Cheese. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Mix olive oil, garlic and rosemary in a small bowl and set aside.
2
Mix cheeses in a separate bowl and set aside.
3
Roll out dough and press together seams.
4
Use a knife or pizza cutter to make 24 small squares (four cuts lengthwise and 6 cuts on the shorter side.)
5
Brush olive oil mixture over the dough.
6
Place 1 teaspoon of cheese mixture on each square.
7
Pull up the sides of the dough over the cheese and roll into a ball.
8
Repeat for all of the squares.
9
Place 12 balls into pre-heated cake pops maker.
10
Close lid and cook for about 3 minutes, turning halfway through if you have a rotating maker.
11
We used a Babycakes Cake Pop Maker.
12
If you are using a different appliance, follow the cooking instructions for that appliance.
13
Remove pizza bites with toothpicks.
14
Repeat process with remaining pizza bites.
245
kcal
Calories
19
g
Fat
3
g
Carbs
15
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 7 ingredients. The key ingredients include: 2 Tablespoons Extra Virgin Olive Oil, 1 clove Garlic, Minced, 1 teaspoon Fresh Rosemary, Finely Chopped, 1 cup Mozzarella, Shredded, and more.
Yes, Pizza Bites with Three Cheeses, Rosemary and Garlic Using a Cake Pops Maker falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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